Sunday 29 March 2015

Puchkas




One of the most loved street foods is golgappas,

 also known as puchka here in Kolkata. It has a sweet, sour and spicy flavour. Be it after school or outside office or during shopping, we all have memories of enjoying a puchka with friends. Here i have a easy and quick recipe for it.

So let’s make it.




The Filing

Puchkas

 Ingredients

1cup sour curd
2 medium potatoes (boiled and cut into small pieces)
1 tsp red chilli powder
1 tsp cumin powder
1 tsp chaat masala
2 tbsp sugar
A pinch of salt
Chopped coriander leaves
2 tbsp tomato sauce
2 tbsp green chutney
1 packet puchkas

Method

1. In a bowl mix all the ingredients except the puchka.
2. Then make a hole in the puchka and fill it with the above mixture.

3. This step is optional. You can also sprinkle bhujia on top of it.

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